Grade(s): 1
Subject(s): Health Education
Year: 2017
Lesson
Grades: 1, 2, 3, 4
At the end of this lesson, students will be able to: 1. Define the following vocabulary words: whole grain, fiber, vitamins, and minerals. 2. Recognize foods in the grain group. 3. Distinguish between...
Lesson
Grades: Kindergarten, 1, 2
At the end of this lesson, students will be able to: 1. Define nutritious, sodium, healthy foods, snacks, high blood pressure, heart disease, and obesity. 2. Read a Nutrition Fact Label. 3. Describe...
Lesson
Grades: 1, 2, 3, 4, 5
At the end of this lesson, students will be able to: 1. Define the following vocabulary words 2. Identify reliable nutrition and physical activity educational resources. 3. Identify the different food...
Lesson
Grades: 1
The students will be able to recognize different foods from each food group. The students will be able to explain the importance of eating foods from all five groups in order to grow, and have the...
Lesson
Grades: 1, 2, 3, 4
Students will define nutrients, physical activity, and replenish. They will discuss why the body needs physical activity and explain the importance of replenishing nutrients after activity.
Lesson
Grades: Kindergarten, 1, 2, 3
Students can define: nutritious, energy, fruit, and healthy foods and snacks. Students will identify the fruit portion of MyPlate and identify the health benefits of eating a variety of fruits.
Lesson
Grades: 1, 2, 3
Students will gain an understanding of the importance of physical activity and how it connects to the foods they eat. They will participate in an activity and then work together to create a class book...
Video
Grades: PreK Kindergarten 1 2 3 4 5 6 7 8
Video
Grades: PreK Kindergarten 1 2 3 4 5 6 7 8
Video
Grades: PreK Kindergarten 1 2 3 4 5 6 7 8