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Food Traditions

Take a historical look back at the types of food tradtions in South Carolina.
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F Is for Frogmore Stew | South Carolina from A to Z 8

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F Is for Frogmore Stew | South Carolina from A to Z
Episode 8
Frogmore Stew, also known as Beaufort Stew or Lowcountry Boil, is a delicious South Carolina meal. Chef Monty White explains the basic ingredients of this Lowcountry recipe.
Q Is for BBQ | South Carolina from A to Z 20

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Q Is for BBQ | South Carolina from A to Z
Episode 20
Lake High, Jr., president of the South Carolina Barbeque Association, explains the four different types of barbeque found in South Carolina. Which is your favorite? Barbecue is South Carolina's State...
Gasthaus Zur Elli | ETV Shorts

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Gasthaus Zur Elli | ETV Shorts
Gasthaus Zur Elli is an authentic German restaurant located right on Main Street in Prosperity, South Carolina. The restaurant owner and chef, Miss Wendy, has been making customers happy for years in...
South Carolina's Oldest Restaurant | Carolina Money

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South Carolina's Oldest Restaurant | Carolina Money
Villa Tronco is the oldest restaurant in Columbia and in South Carolina. The business has been a family tradition since 1940. To celebrate its birthday, the restaurant offered lunch and dinner...
Bennettsville | ETV Shorts Brown's BBQ | ETV Shorts

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Brown's BBQ | ETV Shorts
Brown's BBQ in Kingstree is an icon for Williamsburg County. They are famous for their vinegar based BBQ but Brown's extensive buffet has just about anything to please even the pickiest of eaters...