Hospitality & Tourism

"There’s no better place than South Carolina to build a career in Hospitality & Tourism. The state’s natural and cultural attractions draw more than 29 million visitors every year and make Hospitality and Tourism the state’s number one industry."

Pathways to Success: Hospitality & Tourism. Accessed October 1, 2015. ed.sc.gov

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Pathways to Success: Hospitality & Tourism. Accessed October 1, 2015. ed.sc.gov

Hoppin' Plate of History | Go For It
Hoppin' Plate of History | Go For It

Video

Grades: 8 9 10 11 12

Chef Kevin Mitchell joins Devyn Whitmire in this episode of “Go For It’ to cook up a traditional and delicious South Carolina dish.
Selvin Brown- Restaurateur | Afro Latino Travels with Kim Haas 8
Selvin Brown- Restaurateur | Afro Latino Travels with Kim Haas
Episode 8

Video

Grades: 3 4 5 6 7 8 9 10 11 12 Higher Education

EXPIRES: 9/11/2026 Kim Haas visits Cabinas Selvin Y Blanca to meet Selvin Brown. Selvin discusses his restaurant’s history, and shows viewers how Rondon - a popular Costa Rican dish - is made.
Phil Gaines
Phil Gaines

Video

Grades: 3 4 5 6 7 8 9 10 11 12 Higher Education

Phil Gaines is director of the State Park Service in Hunting Island, SC. This is his full interview from the SCETV documentary "Sea Change." Some questions addressed in the video include: What sparked...
Rial Fitch
Rial Fitch

Video

Grades: 3 4 5 6 7 8 9 10 11 12 Higher Education

Rial Fitch is the owner of Mount Pleasant Seafood in SC. This is his full interview from the SCETV documentary "Sea Change." Some questions addressed in the video include: What changes have you seen...
John Slaughter, National Park Service | Original SC
John Slaughter, National Park Service | Original SC

Video

Grades: 3 4 5 6 7 8 9 10 11 12

"Humanity is the most important thing we can value....Valuing the humanity in others puts us in a place where we can have compassion and share passion with each and every individual, no matter what...
Sallie Ann Robinson, Gullah Chef | Original SC
Sallie Ann Robinson, Gullah Chef | Original SC

Video

Grades: 3 4 5 6 7 8 9 10 11 12

If you asked Sallie Ann Robinson her purpose in life, she would answer, "To make everyone happy through food." Robinson, a sixth-generation native of Daufuskie Island, is a celebrity chef, television...
John Slaughter, Careers in National Parks | Original SC
John Slaughter, Careers in National Parks | Original SC

Video

Grades: 3 4 5 6 7 8 9 10 11 12

John Slaughter serves as the Superintendent of Southern Campaign of the American Revolution Parks Group that includes Cowpens National Battlefield, Kings Mountain National Military Park, Ninety Six...
James Workman Photos | Digital Traditions
James Workman Photos | Digital Traditions

Photo

Grades: Higher Education

James Workman, owner of Workman’s Restaurant and Catering in Greenwood, S.C., makes a beef and pork hash typical of the Greenwood hash tradition. Known by his customers and friends as, “the hardest...