Document
Students will follow this hyperdoc as they research and learn about Bison in South Carolina. Click this link to access hyperdoc.
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Standard 3.L.5
3.L.5 The student will demonstrate an understanding of how the characteristics and changes in environments and habitats affect the diversity of organisms.
Grade(s): 3
Subject(s): Science
Year: 2014
Bison - What's Wild?
Swallow-Tailed Kites | Making It Grow
Video
Much of the forested land in the Southeast is privately owned. Today, many landowners harvest their trees sustainably, preserving habitat for animals of all kinds, including the world’s most beautiful...
Carrion Beetle | What's Wild
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This edition of What's Wild is all about the American Carrion Beetle, one of the best bugs in the business when it comes to decomposition. We'll also be traveling to Clemson University, where...
Fox Squirrel | What's Wild
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Webster's Salamander | What's Wild
Video
In this episode of What's Wild, we're heading west to discover one of South Carolina's rarest amphibians. Found only in a few isolated areas, the Webster's Salamander is considered an endangered...
Marshland Crabs | What's Wild
Video
We're exploring one of South Carolina's most productive and serene environments, the saltwater marsh. This rich and diverse ecosystem, brimming with marine species, has a dynamic rhythm that beats to...
Bottlenose Dolphin | What's Wild
Video
In this edition of What's Wild, we're traveling to one of South Carolina's barrier islands and observing rare feeding techniques of resident bottlenose dolphins ?. Also, we'll be taking a look at...
Red Cockaded Woodpecker | What's Wild
Video
In our first episode of What’s Wild, we’re traveling to the Sandhills and checking out the Red Cockaded Woodpecker! Let’s see how this threatened bird species adapts to life in this unique ecosystem...
Producers, Consumers, Decomposers
Lesson
Students will be able to identify the producers, consumers, and decomposers and sort them with their group to create a food chain.