Kaltura
Albert and Nora Wood on their hash recipe.
Document
Grades
- Higher Education
Audio transcript for Albert and Nora Wood
More in this Series
Digital Traditions / Foodways / Albert and Nora Wood
Photo
Grades
- Higher Education
Residents of Parksville, S.C. (McCormick County). Family traditions include barbeque and hashmaking, farming, home remedies, hunting, and haints (ghosts). Mr. Wood was also an accomplished split-oak...
Audio
Grades
- Higher Education
Albert and Nora Wood on almanac lore.
Audio
Grades
- Higher Education
Albert Wood and Nora Wood on barbecue sauce.
Audio
Grades
- Higher Education
Albert and Nora Wood on cooking squirrel.
Audio
Grades
- Higher Education
Albert and Nora Wood on Coon Hunting.
Audio
Grades
- Higher Education
Trouble that deer have caused and attempts to deal with them
Audio
Grades
- Higher Education
Albert and Nora Wood on the process for drying beef.
Audio
Grades
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- Higher Education
Albert and Nora Wood on fish stew.
Audio
Grades
- Higher Education
Albert and Nora Wood on ghosts and other hauntings.
Audio
Grades
- Higher Education
Description of how pigs are raised in hog parlors
Audio
Grades
- Higher Education
Various home remedies passed down in their families, including roots, prickly ash, and granddaddy graybeard
Audio
Grades
- Higher Education
The use of hog meat to make sausage and different methods for curing meat
Audio
Grades
- Higher Education
Albert and Nora Wood with more about barbecue.
Audio
Grades
- Higher Education
More on "haints," ghosts and hauntings.
Audio
Grades
- Higher Education
Albert and Nora Wood on strawberry farming.
Audio
Grades
- Higher Education
Banking - a method for keeping sweet potatoes from spoiling
Audio
Grades
- Higher Education
Procedures for making barbeque and the best wood to use