Necessary South | Take on the South - Episode 17

Kaltura

"Without the South, is there an "America""? Since the early days of our republic, the South has been seen as "the negative" whose characteristics had to be overcome. Late in the 20th century critics say that Southern values have somehow infected the rest of the country & caused its political/social tilt to the right. New York Times reporter Peter Applebome & Historian James Cobb discuss the topic.

Debaters

Jim C. Cobb, B. Phinizy Spalding Distinguished Professor in the History of the American South, is widely recognized as one of the foremost scholars of Southern history and culture—and among the first to write broadly about the South in a global context. Cobb has written more than 40 articles and 12 books, mostly about the impact of changing economic conditions on the South. Two of these, “Away Down South: A History of Southern Identity” and “The Most Southern Place on Earth,” his book about the Mississippi Delta, are considered classics in the field. The latter quickly became a model for studying other regional cultures and subcultures, such as those of Appalachia and New England. Cobb has written pieces for The New York TimesThe Los Angeles TimesThe Wall Street Journal, the New RepublicThe Times Literary Supplement, and the Atlanta Journal-Constitution.  His book, “The New America: The South and the Nation Since World War II,” published in 2010 by Oxford University Press..

Peter Applebome has been a reporter and editor for The New York Times since 1987. He was born in New York City and grew up in Great Neck. He graduated from Duke University in 1971 and received a master's degree in journalism from Northwestern University in 1974. After working at Texas newspapers in Corpus Christi and Dallas and at Texas Monthly magazine, he joined the New York Times as a national correspondent and then bureau chief in Houston. He moved to Atlanta as Southern Bureau chief in 1989, served in that job for five years. Since then he has covered education and culture and is now Deputy Metropolitan Editor.

He is the author of two books. "Dixie Rising: How the South is Shaping American Values, Politics and Culture.''  And "Scout's Honor: A Father's Unlikely Foray into the Woods.”

"Without the South, is there an "America""? Since the early days of our republic, the South has been seen as "the negative" whose characteristics had to be overcome. Late in the 20th century critics say that Southern values have somehow infected the rest of the country & caused its political/social tilt to the right. New York Times reporter Peter Applebome & Historian James Cobb discuss the topic.

Debaters

Jim C. Cobb, B. Phinizy Spalding Distinguished Professor in the History of the American South, is widely recognized as one of the foremost scholars of Southern history and culture—and among the first to write broadly about the South in a global context. Cobb has written more than 40 articles and 12 books, mostly about the impact of changing economic conditions on the South. Two of these, “Away Down South: A History of Southern Identity” and “The Most Southern Place on Earth,” his book about the Mississippi Delta, are considered classics in the field. The latter quickly became a model for studying other regional cultures and subcultures, such as those of Appalachia and New England. Cobb has written pieces for The New York TimesThe Los Angeles TimesThe Wall Street Journal, the New RepublicThe Times Literary Supplement, and the Atlanta Journal-Constitution.  His book, “The New America: The South and the Nation Since World War II,” published in 2010 by Oxford University Press..

Peter Applebome has been a reporter and editor for The New York Times since 1987. He was born in New York City and grew up in Great Neck. He graduated from Duke University in 1971 and received a master's degree in journalism from Northwestern University in 1974. After working at Texas newspapers in Corpus Christi and Dallas and at Texas Monthly magazine, he joined the New York Times as a national correspondent and then bureau chief in Houston. He moved to Atlanta as Southern Bureau chief in 1989, served in that job for five years. Since then he has covered education and culture and is now Deputy Metropolitan Editor.

He is the author of two books. "Dixie Rising: How the South is Shaping American Values, Politics and Culture.''  And "Scout's Honor: A Father's Unlikely Foray into the Woods.”

Resources

You need to be logged in to listen to view this content. Create an account now; it's quick, easy, and free!

Log In to View

More in this Series

Take on the South

Teacher Guide - Nascar or Football?  | Take on the South
   - Episode 14 What is Real Southern Cooking? | Take on the South 7

Video

Grades

  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
What is Real Southern Cooking? | Take on the South
Episode 7
Dr. Walter Edgar, John T. Edge, Author and Director of the Southern Foodways Alliance, University of Mississippi, Matt and Ted Lee, award winning cookbook authors will debate "What is Real Southern...
 What is Real Southern Cooking? 8

Video

Grades

  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
What is Real Southern Cooking?
Episode 8
Dr. Walter Edgar, John T. Edge, Author and Director of the Southern Foodways Alliance, University of Mississippi, Matt and Ted Lee, award winning cookbook authors will debate "What is Real Southern...
What is the South in the 21st Century? |  Take on the South
   - Episode 19 What is Real Southern Cooking?  9

Video

Grades

  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
What is Real Southern Cooking?
Episode 9
Ted and Matt Lee begin the debate with their opening remarks. John T. Edge continues the debate with his opening comments.
 What is Real Southern Cooking? 10

Video

Grades

  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
What is Real Southern Cooking?
Episode 10
The discussion continues with recollections of favorite meals for holidays and other times of the year, and of course, the conversation eventually turns to barbecue!
Teacher Guide - Nascar or Football?  | Take on the South
   - Episode 14 What is Real Southern Cooking? 11

Video

Grades

  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
What is Real Southern Cooking?
Episode 11
The final segment provides a discussion of the merits of lard, as opposed to vegetable oil, of gazpacho and gaspachi, of new directions for food, of documenting, cataloging, and preserving foods...
Teacher Guide - What is Real Southern Cooking?  | Take on the South

Document

Grades

  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • Professional Development
Teacher Guide - What is Real Southern Cooking? | Take on the South
Episode 12
The fourth program in the series of eight, one-hour, live to tape debates produced by ETV for the University of South Carolina’s Institute for Southern Studies (ISS) under a grant provided by Watson...
Teacher Guide - Nascar or Football?  | Take on the South
   - Episode 14 Nascar or Football? | Take on the South 13

Video

Grades

  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
Nascar or Football? | Take on the South
Episode 13
Dr. Walter Edgar, Dr. Daniel Pierce, Author and History Department Chair, University of North Carolina, Asheville, and Dr. Harvey "Hardy" Jackson III, Author and Eminent Scholar in History...
Teacher Guide - Nascar or Football?  | Take on the South

Document

Grades

  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • Professional Development
Teacher Guide - Nascar or Football? | Take on the South
Episode 14
Under a grant provided by the Watson-Brown Foundation, Inc., the fifth program in the series of eight, one-hour, live to tape debates produced by ETV for the University of South Carolina’s Institute...
Teacher Guide - The Necessary South | Take on the South

Document

Grades

  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
Teacher Guide - The Necessary South | Take on the South
Episode 18
The seventh program in the Emmy Award winning series of eight, one-hour, live to tape debates produced by ETV for the University of South Carolina’s Institute for Southern Studies (ISS) under a grant...
Teacher Guide - Nascar or Football?  | Take on the South
   - Episode 14 What is the South in the 21st Century? |  Take on the South 19

Video

Grades

  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
What is the South in the 21st Century? | Take on the South
Episode 19
Since the 1930s a variety of scholars and pundits have lamented the passing of the American South. But, how were—and are—they defining the South? John Shelton Reed, one of the world’s foremost...