Discover the history of Hoppin' John, a beloved dish that's graced holiday tables since the 1800s. This simple yet delicious combo of peas, pork, and rice is believed to bring luck and peace for the upcoming year to anyone who enjoys it. Learn more about its intriguing origin in the Low Country of South Carolina.
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Standing over 65 feet tall and 25 feet wide, the Angel Oak on John’s Island, near Charleston, SC, is believed to be the largest live oak tree east of the Mississippi river.