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Standard N-5.1.2

N-5.1.2 Identify the benefits of following the current federal Dietary Guidelines for Americans.

Grade(s): 5

Subject(s): Health Education

Year: 2017

Title:
Portion Sizes
Portion Sizes

Lesson

Grades: 1, 2, 3, 4, 5

At the end of this lesson, students will be able to: 1. Define the following vocabulary words portion size 2. Recognize proper portion sizes. 3. Utilize math skills to calculate proper portion sizes.

Choose My Plate
Choose My Plate

Lesson

Grades: 1, 2, 3, 4, 5

At the end of this lesson, students will be able to: 1. Define the following vocabulary words 2. Identify reliable nutrition and physical activity educational resources. 3. Identify the different food...

Vary Your Veggies
Vary Your Veggies

Lesson

Grades: Kindergarten, 1, 2, 3, 5

Students will define vegetable, vitamin, and mineral. They will be able to identify the vegetable portion of MyPlate. They will also describe the health benefits of eating a variety of vegetables.